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Queensland Spit Roast - 22/person (min 40)
Beef Lamb or Pork (choose 2).
Salads: Tossed, coleslaw, potato, mushroom, beetroot, rice, waldorf or pasta (choose 3)
Veggies: Honey carrots, jacket potatoes, peas, corn or pumpkin (choose 2)
French bread with butter.
Sweets: Creamy cheese cake, fruit salad, carrot cake, rich chocolate cake, black forest cake, pavalova or strudel (choose 3)
Cold Buffet - $15/person (min 40)
Leg ham, pastrami, roast turkey and chicken
Salads: Tossed, coleslaw, beetroot, pasta and potato salad.
Deserts: Fresh fruit platter.
Seafood Buffet - $45/person (min 40)
Hot: Calamari rings, fish bits, oyster kilpatrick, seafood parcels, BBQ prawns & Cajun fish.
Cold: Fresh prawns, local oysters, crab, smoked salmon, marinated calamari/octopus & Tahitian fish.
Salads: Tossed, coleslaw, potato, rice, pasta, mushroom & beetroot (choose 4)
Sweets: Creamy cheese cake, fruit salad, carrot cake, rich chocolate cake, black forest cake, pavalova or strudel (choose 3)
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